Ora d’Aria Restaurant,
the dream of a boy
who became a chef
Since I was little, when I couldn’t run around the soccer fields with my friends, I always loved cooking with my mom and grandmother. Those were the first emotions that carried me into the enchanted world of taste, smells and memory.
What customers say about us
Emotions at the Table:
the Chef's Route
From those moments, this strong passion to reach out and make my dream come true burst forth: to become a chef who knows how to give emotions and be able to tell about his experiences, his memories through his dishes, his food After hotel school in Florence, I immediately rushed to work in restaurants to learn the trade, to put into practice and transfer as much knowledge as possible into my hands. Only after many years of experience did I feel ready to open my first restaurant.
Reservation
Via dei Georgofili, 11R
50122 Firenze
+39 0552001699
Reservation: info@oradariaristorante.com
Events and activities: comunicazione@oradariaristorante.com
Open for dinner from Monday to Saturday, closed on Sundays